VIP Attendant-Steakhouse-Green Valley Ranch-OC

Serves drinks and food to guests in compliance with all Company and health department standards and policies. Responsible for processing transactions in compliance with Company's procedures as well as knowledge and familiarity of cocktails and prices. Perform side work such as retrieving glasses and other duties as needed. Maintain VIP Lounge and Bar, prepare own beverages, and serve table games in the VIP Area.
Must be minimum age of 21. Must be able to communicate effectively. Must be able to obtain all required work cards and Gaming Registration. Knowledge of cocktails, wines, beers, glassware, pricing and garnishes. Follow proper transaction procedures.

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