Concession Worker/Cook-Bowling Snack Bar-Sunset-OC

Responsible for informing immediate supervisor of any product shortages and equipment needs. basic food preparation functions in a fast food environment with minimal training. Handle cash transactions and operate a point of sales terminal. Serve alcohol responsibly, and behave in a positive professional manner.
Minimum age requirement 21.
Ability to perform basic food preparation functions in a fast food environment with minimal training. Handle cash transactions and operate a point of sales terminal. Possess good basic mathematical skill and obtain required work cards.

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